
Serves 4-6
Ingredients:
2 lbs of KM Montana grassfed beef
1 tsp black pepper
½ tsp worcestershire sauce
1 clove of garlic
Directions:
Combine the ground beef with the salt, black pepper, worcestershire sauce, and garlic. Mix well.
Flatten into burgers, then grill to your preference.
Pull the cooked burgers off the grill and serve.
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